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News

A new article of TecnATox has been included in Pubmed

Domingo JL, Nadal M. Carcinogenicity of consumption of red meat and processed meat: A review of scientific news since the IARC decision. Food Chem Toxicol. 2017 Apr 24;105:256-261. doi: 10.1016/j.fct.2017.04.028. [Epub ahead of print] Review.



Posted on 08-05-2017